Get help now

The Renaissance Banquet and Table Manners

  • Pages 2
  • Words 357
  • Views 528
  • Download

    Cite

    Rosalyn
    Verified writer
    Rating
    • rating star
    • rating star
    • rating star
    • rating star
    • rating star
    • 4.7/5
    Delivery result 4 hours
    Customers reviews 547
    Hire Writer
    +123 relevant experts are online

    Academic anxiety?

    Get original paper in 3 hours and nail the task

    Get help now

    124 experts online

    The Renaissance: who, when, what it means and why
    Who? The Europeans (Northern Italy up to Rome)
    When? 14th century – 16th century
    What does it mean? The rebirth of art and practices
    Why? Feudalism had less of a grip, it was a power vacuum between the 2 lords: the pope and the German emperor, made it easier to do business, and the presence of antiquity
    Who were Iconic figures of the Renaissance?
    Michelangelo, Leonardo Da Vinci, Brunelleschi
    What is the idological concept behind the Renaissance?
    It puts a negative concept to the medieval ages (called the dark ages and the Renaissance was supposed to revive everything but were the medieval ages so bad?)
    The Renaissance is the rebirth of the Classical Age but that diminishes the period between the Classical age and the Renaissance which is the Dark Age
    What is the culinary renaissance inspired by?
    Classical food culture, Arab influences and inventiveness of Renaissance chefs
    What is a renaissance banquet versus just a meal?
    There were benches and long tables, a lavish display of food and there was an importance of formality
    How was the meal an art form?
    There was food to admire, choreography to admire and people to admire (fashion and table manors)
    Norbert Ellis’ Theory on Table Manners
    They are important because the table is a place for social interactions by the 16th century, it also was a civilizing process (the transformation of human behavior), “Don’t eat like a pig” (animal vs. human),
    What did Author, Erasmus of Rotterdam think of table manners?
    That they can be learned and should be learned because they are for moral bettering
    What did Baldassare Castiglione think of table manners?
    His book was for the upper class only – manners cannot be learned they are inherited and require Sprezzatura
    What is Sprezzatura, today and back then?
    It is “effortless effort”, to be anxious but play it off as laid back, it started w table manners and now it is emerging in the middle class.

    Today Italians look it as a concept of “Bella Figura” which is ALWAYS presenting themselves at their best and repressing their true emotions

    This essay was written by a fellow student. You may use it as a guide or sample for writing your own paper, but remember to cite it correctly. Don’t submit it as your own as it will be considered plagiarism.

    Need custom essay sample written special for your assignment?

    Choose skilled expert on your subject and get original paper with free plagiarism report

    Order custom paper Without paying upfront

    The Renaissance Banquet and Table Manners. (2017, Aug 28). Retrieved from https://artscolumbia.org/the-renaissance-banquet-and-table-manners-10970/

    We use cookies to give you the best experience possible. By continuing we’ll assume you’re on board with our cookie policy

    Hi, my name is Amy 👋

    In case you can't find a relevant example, our professional writers are ready to help you write a unique paper. Just talk to our smart assistant Amy and she'll connect you with the best match.

    Get help with your paper