Ingredients:. 28cm long bread stick. 30grams of butter.
250grams of button mushrooms. 1 onion. 1 large tomato. 1T of balsamic vinegar. 1T of oregano. Pepper for seisingMethod:1.
Boil a small pot of water, cut across on the bottom of the tomato and place in the boiling water for 15 seconds2. Remove tomato and place in a bowl of cold water3. Peal the skin of the tomato and dice4. Dice the mushrooms and onion5. Cut bread stick into two centimetre thick slices and grill until brown6.Order now
Heat butter in a fry pan add onion and cook until they halve in size7. Add mushrooms and cook for five mins or until soft8. Remove fry pan contents to a bowl and add balsamic vinegar, oregano and dice tomato and mix evenly9. Spoon the mixture onto the toasted bread. MILK SHAKE:Ingredients:.
1 Cup of milk 2 scopes of ice cream. 2T of chocolate topping